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Mango frooti is an Indian drink. It is mango flavoured drink best for summers. Kids play a lot under hot sun and ask for a drink. So give your kids homemade healthy drink instead of store bought or drink made from sachet. Enjoy Mango frooti.
Ingredients:
• 2 Mangoes
• 1 Kairi
• 1 cup Sugar
• 3/4 cup Water
• Few ice cubes
Method:
• Take kairi and mangoes and peel them. Cut into big chunks.
• Transfer these pieces into a pot that comes with cooker.
• Add 1” water in cooker and put a dish at the base of the cooker.
• Put the pot containing mango and kairi on it.
• Close the lid and cook on medium heat until 3 whistles.
• Take sugar into a pan and add water. Mix well and bring the
mixture to boil on high heat.
• When the syrup begins to boil, reduce the heat to medium.
• Make syrup with consistency like gulab jamun syrup consistency.
• Cook syrup for 5 minutes after it begins to boil. Check the
consistency.
• Turn off the gas. Let it cool down.
• Take the boiled mango and kairi and mash it a little.
• Transfer the mixture into blender jar and add cooled sugar syrup.
• Use half sugar now and can us remaining syrup according to your
taste.
• Close the lid and blend the mixture really good for about a minute
or so.
• Add cold water and blend again. Transfer the blended mixture
into a bowl.
• You can strain the juice if you want.
• Add more water to adjust consistency and remaining sugar syrup.
• Add ice cubes and mix well.
• Mango frooti is already.
Tip:
• Never check the consistency of sugar syrup when it is hot. Take
the syrup into a spoon and let it cool for about 30-40 seconds and
then check the consistency.
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