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Looking for that family passover recipe that your grandmother never got around to sharing? Sarah gathers her favorites, all in one video, like her light and fluffy Matzo Ball Soup, a delicious and juicy slow cooker brisket, and a very simple chewy coconut macaroon. Your family will love you even more this Passover with these easy and delicious recipes.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
3 Traditional Passover Recipes – Everyday Food with Sarah Carey
