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Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Coconut Macaroon Brownies. I particularly like this brownie as it has a really deep chocolate flavor and, when refrigerated, the texture is both dense and fudgy. Great on its own. But I think they’re even better with a sweet and chewy Coconut Macaroon topping.
New Recipes every Thursday before noon Eastern time.
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