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Decorate these beautiful Vintage Buttercream Rose Cupcakes, piped directly onto cupcakes – what could be more elegant? Perfect for High Tea Cupcakes, Vintage Wedding Cupcakes, Mothers Day and birthdays, these stunning cupcakes are easier than they look and sure to please.
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Tools & Equipment:
A Wilton 406 rose petal tip (any rose petal tip will do)
Disposable piping bag (any will do)
A cupcake (of course)
Some frosting (link below) NOTE: I removed the milk from our frosting recipe, to give a firmer frosting, which will hold its shape better for these roses.
Link to my Buttercream frosting recipe: http://bit.ly/Butter_Cream
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I’d love to see pics of your cakes and cake pops on ANY of the above — You all know how mine turn out — now show me YOUR creations!