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Super moist & soft Eggless Vanilla Cupcakes recipe. You might think that making cupcakes without Egg would be impossible, but it isn’t. Learn how to make Egg-Free Vanilla Cupcake at home. This recipe is for cupcakes, however, it can be used to make big cakes too.
Ingredients:
140g sifted All Purpose Flour (1 cup + 2tbsp)
130g sifted Powder Sugar (1 cup + 1tbsp)
130g Butter (room temperature) (1/2 cup + 2tbsp)
3/4 cup Buttermilk (1/2 cup Curd + 1/4 cup Water)
1/4 tsp Baking Soda
1/2 tsp Baking Powder
1 tsp Vanilla Extract
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