English Muffin Recipe – English Muffin Bread

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Learn how to make homemade english muffins !

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Emma Fontanella
Via di Tor Vergata, 257
00133 Roma
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English Muffin Recipe in grams:

– 350 grams of All Purpose Flour
– 115 grams of warm Water (make sure you are NOT using hot water)
– 115 grams of warm Milk(make sure you are NOT using hot milk)
– 12 gr Fresh Yeast ( or 5 grams dry Yeast)
– 5 grams of Sugar
– 5 grams of Salt

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English Muffin Recipe in cups:

– 2 3/4 cups All Purpose Flour
– 1/2 cup of warm Water (make sure you are NOT using hot water)
– 1/2 cup of Warm Milk (make sure you are NOT using hot milk)
– 1 3/4 tsp Dry Yeast
– 1 tsp Sugar
– 1 tsp Salt

Enjoy!


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