It’s the week before Easter, and we’re celebrating Spring with the Garden Cocktail. This crisp and fruity cocktail combines pear vodka, cranberry juice, lemon juice, creme de cassis, and fresh pear to make an unforgettable Easter drink. That, and gives me a chance to use up the pear vodka I bought last year.
Have a suggestion? Let us know in the comments below.
2 oz pear vodka
1 oz lemon juice
1 oz creme de cassis
1 oz cranberry juice