HALLOWEEN CUPCAKES! Decorate a Halloween GHOST Cupcake — A Cupcake Addiction How To Tutorial



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This cute and spooky ghost cupcake is easy and fun — perfect for Halloween.
Learn how to create this scary ghoul using a few basic ingredients, in just a few minutes!

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Tools & Equipment:
Cornflour / starch or powdered sugar
Fondant rolling pin (or regular rolling pin
Disposable piping bag (or regular)
Round piping tip (I used a Loyal #20)
Circle cookie cutter (4.5″ / 11.5cm)

Ingredients:
Cupcake
Brown mini m&m’s
Frosting (recipe link below) tinted halloween colours
Marshmallows – 1 x large and 1 x regular for each
Melted dark chocolate
White fondant (ready to roll icing)

Useful Links:
Frosting recipe can be found at

source

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