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Bart van Olphen is back on Food Tube with a gorgeous homemade fish and chips recipe. Beer battered crispy cod with perfect double cooked chips and minty mushy peas. There is nothing not to love! Crispy and comforting, this dish is an absolute winner!
What do you guys like to have with your fish and chips? Talk to us in the comments box below.
Links from the video:
Subscribe to Bart’s channel | http://jamieol.com/BartsFishTales
Bart’s Pan Seared Salmon | http://jamieol.com/PanSearedSalmon
Jamie’s Pan Fried Salmon | http://jamieol.com/panfriedsalmon
How to De-Skin a Fish Fillet | http://jamieol.com/FilletFish
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For more nutrition info, click here: http://jamieol.com/Nutrition
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