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This is one of the best pavlova recipes! This delicious pavlova keeps it shape and doesn’t collapse, it really is divine!
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Ingredients:
5 egg white
1 ¼ cup caster sugar
2 tablespoons cornflour (cornstarch)
2 teaspoons of white vinegar
1 ½ cups of cream
strawberries, blueberries and chocolate to decorate
Pre-heat oven at 150 degrees celsius then drop it down to 120 degrees celsius and bake for 1 hr 20 mins. After that time, turn oven off, leave door ajar and let cool to room temp before decorating.