HOW TO MAKE OREO CHOCOLATE MOUSSE



Fluffy, rich and creamy, with that delicious oreo crunch. A quick and simple dessert idea.

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Ingredients: (makes 2-3 pots, depending on size of glass)

200g of chocolate (dark or milk)
200ml of thickened/whipping cream
6-7 oreo biscuits
For halloween recipe –
I used milk arrowroot biscuits for the tombstones
Icing sugar mixed with water and colouring
writing icing
creepy decorations

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