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A lot of people love crabs, but stone crabs are one of the lesser known varieties. Steam fresh stone crabs with help from an experienced culinary professional in this free video clip.
Expert: Johnny Mo
Contact: mallardsllc.com/
Bio: After graduating from Johnson and Wales University in 1995, John Morrison moved to NJ, where he worked in the Princeton area at a well-known restaurant called Medditerra.
Filmmaker: Courtney Shumway
Series Description: You don't have to be a professional chef to know how to use all of the ingredients in your home to your ultimate advantage. Get tips on cooking a variety of different delicious meals with help from an experienced culinary professional in this free video series.
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