Paws Up in Montana I Dish

[ad_1]

[ad_2]

As the Executive Chef at The Resort at Paws Up in Montana, Ben Jones is using elk medallion with yams, Brussels sprouts, and a huckleberry demi-glacé to both define the Montana experience and leave his mark as a chef.

For more amazing shows & recipes download the Tastemade App:

___

Subscribe to Tastemade:
FIND us on Snapchat Discover:
LIKE us on Facebook:
FOLLOW us on Instagram:

More daily programming

Watch us behind the scenes at Snapchat: @tastemade

source

Scroll to Top