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More Valentine’s Ideas HERE http://bit.ly/MCATollHouse
Today I made a super cute Valentine’s Day Cake with a stunning rainbow striped love heart hidden right inside a bundt cake!
Click HERE — http://bit.ly/MCATollHouse — to check out some other super cute original recipes I created with Nestle Toll House products
Check out the Very Best Baking Channel Here: http://bit.ly/MCAVeryBestBakingYT
Big thanks to Nestle Toll House for teaming up with me on today’s video! #sponsored
Print the recipe here: http://bit.ly/rainbowbundt
Here’s the full recipe to recreate this amazing cake :)
For the vanilla rainbow cake:
(this is a SINGLE batch of my vanilla cake and you need two of them)
Cook Time – 15-20 minutes @175c / 350f
260g / 9oz Plain flour, sifted
225g / 8oz Caster sugar (USA – granulated)
250g / 8.8oz Butter, softened
110g / 3.8oz Whole milk
3 x 65g/2.2oz Eggs, room temperature (ex-large)
40g / 1.4oz Vegetable oil
3 tsp Baking powder
1 tsp vanilla extract (or essence)
Instructions
Place butter, sugar, vanilla, oil and eggs into a mixing bowl
Beat on high speed with an electric mixer (whisk or paddle attachment) until ingredients are well combined and appear light and fluffy (approx 1 -2 minutes)
Combine baking powder and flour together and stir
Add flour, baking powder and milk to creamed mixture
Beat on high speed until flour is completely mixed through (approx. 30 seconds – 1 minute)
Divide evenly into 6 bowls and colour in 6 vibrant, bright colours before placing each colour into a separate snap seal bag
Follow instructions as per video to create your rainbow striped love hearts!
For the Chocolate Bundt Cake:
Oven Temp: 175c / 350f
4oz Nestle Toll House Semi-Sweet Chocolate Morsels
100ml whipping cream
340g / 12oz Plain flour, sifted
315g / 11oz Caster sugar (USA – granulated)
225g / 8oz Butter, softened (eqv. 2 sticks)
225g / 8oz Water, room temperature
55g / 2oz Nestle Toll House Cocoa Powder
3 x 65g/2.2oz Eggs, room temperature (ex-large)
40g / 1.4oz Vegetable oil
4 tsp Baking powder
2tsp Vanilla
Instructions
Combine baking powder and flour together and stir to combine
Add sugar, butter, water, eggs, cocoa, oil and vanilla and beat on low speed with an electric mixer using a whisk or paddle attachment until all ingredients are just combined
Beat on high speed until mixture lightens in colour and becomes fluffy (approx. 1.5 – 2 minutes)
Combine Nestle Toll House Semi Sweet Chocolate Morsels with 100ml whipping cream and microwave on 30 second intervals, stirring in between until you have a silky chocolate river
Fold chocolate mixture through cake batter beating on a low speed to combine
For the Chocolate Ganache frosting
8oz Nestle Toll House Semi Sweet Chocolate Morsels
200ml whipping cream
Instructions:
Combine Nestle Toll House Semi-Sweet Chocolate Morsels with 200ml whipping cream and microwave on 30 second intervals, stirring in between until you have a silky chocolate river
Spoon over warm chocolate bundt cake, allowing to drizzle down the sides and pool in the centre
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