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Sara Lynn's Classic Cobb Pita Recipe
Serves 1
INGREDIENTS:
½ whole wheat pita
1/2 cup (120 ml) cooked chicken, chopped
1 boiled egg, chopped
1 slice bacon, cooked and chopped
6 cherry tomatoes, halved
½ avocado, diced
1 tbsp (15 ml) blue cheese yogurt dressing
METHOD:
In a medium bowl, combine chicken, eggs, bacon, tomatoes and avocado.
Drizzle with blue cheese dressing and toss to coat.
Stuff into a whole wheat pita pocket.
Enjoy!
For five delicious homemade dressing recipes, visit my channel The Domestic Geek.
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