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Looking for a new dessert to impress your guests with on Thanksgiving? Sarah’s Pear and Raspberry Tart is incredible light and flavorful and so easy to make!
Recipe: http://www.marthastewart.com/945569/pear-raspberry-tart
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More Sweet Treat Recipes: http://full.sc/Q9cvnf
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
Sweet Pear and Raspberry Tart – Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos
