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Muthia – Steamed Dumplings – Gujarati Snack Recipe by Annuradha Toshniwal – Vegetarian [HD]

Share on Facebook -about this -Muthia – Gujarati Snack Recipe by Annuradha Toshniwal – Vegetarian [HD]INGREDIENTSflour mixture – (3 cups rice flour + 1/4 cup chickpea flour (besan) + 3/4 cups ground pigeon peas (tur dal)Mix all the ingredients and refrigerate to store.To Make Muthias-1 cup flour mixture2 cups grated white gourd1 tsp.

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