[ad_1]
[ad_2]
The tiniest of shrimp scampi.
Watch more Tiny Kitchen: http://www.tastemade.com/shows/tiny-kitchen
INGREDIENTS
3 bay shrimp, sliced
1/4 cloves garlic
1 tsp butter
1 tsp parsley
1 tsp white wine
1/2 tsp lemon juice
4 strands angel hair pasta
METHOD
Sauté garlic and shrimp in butter. Stir in parsley and wine and cook for 2 minutes.
Finish with lemon juice and serve over cooked pasta. Garnish with more parsley.
___
Subscribe to Tastemade: http://taste.md/1QsXIWq
FIND us on Snapchat Discover: http://taste.md/1P9UuDM
LIKE us on Facebook: http://taste.md/1Zf0Bve
FOLLOW us on Instagram: http://taste.md/1OaAv4P
More daily programming http://www.tastemade.com
Watch us behind the scenes at Snapchat: @tastemade