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In this cake decorating tutorial, I demonstrate how to decorate donuts as pretty unicorns. If you would also like to see how to make donuts, be sure to check out that tutorial here:
The piping tips I used in this video are:
number 32 tip (blue icing)
number 22 tip (purple and yellow icing)
a large star tip for the pink icing, which didn’t have a number on it, but it would be the equivalent of a number 68 from the piping tips I am able to look up on google images.
To order your personalized cake toppers, visit:
For more dessert inspiration and dessert sneak peeks, visit:
In the cake related video tutorials, I normally use Bakels Premixes to save on time.
(Bakels is a bakery grade cake premix. Another great one is Allied Mills)
If you prefer to bake from scratch, I do have a range of awesome cake recipes here which convert to cupcake recipes very nicely too.
MUD CAKE:
WHITE CHOCOLATE MUD:
CHOCOLATE BUTTER BASED CAKE:
RED VELVET BUTTER BASED CAKE:
VANILLA BUTTER BASED CAKE:
I use these butter based cakes above because they are sturdy under fondant and stable at room temperature, as are the muds.
SOFT SPONGE CAKE:
AMERICAN BUTTERCREAM RECIPE:
Thank you guys for watching! These are the matching cupcakes used to with the unicorn cake that I posted this same week. Again, be sure to warn your customers or friends of the tooth pics and these are very real choking hazards!
Until next time lovelies! xx
With love,
Rosie xx
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