Wild Venison Tartare | Hunter Gather Cook

Nick Weston aka Hunter Gather Cook lives in and feeds from the forest using earthy, basic approaches to cooking with modern-day knowledge and technique. This venison tartare is smoked in beechwood to infuse the raw meat with some woody flavour and paired with a bunch of foraged food from the forest. Check out more on:

Venison Huevos Rancheros :

Venison spit roast on a waterwheel with DJBBQ :

Find out more at www.huntergathercook.com

Links from the video:
Spit Roast |
Bambi Burgers |

Hunter Gather Cook’s Facebook is:
and his Twitter is:

For more nutrition info, click here:

Jamie Oliver’s Food Tube |
Subscribe to Food Tube |
Jamie’s Recipes App |
Facebook |
More great recipes |




Comments are closed.