[ad_1]
[ad_2]
Are you ready for a life-changing piece of news? Here it is: If you can spare 15 minutes, you can stir up a pot of homemade tomato sauce. It’s true. A rich, eat-it-with-a-spoon marinara takes practically no time and only three ingredients. I can’t wait to show you how it’s done.
Sarah’s Tip of the Day:
Start with a can of whole peeled tomatoes in their juice. Blend them up. Then mince or press four garlic cloves right into a pan, add some olive oil, and saute until fragrant. Stir in the tomatoes and a little salt, then simmer while you cook your pasta. It’s almost easier than opening a jar!
Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt
—————————————————————
Get the Full Recipe: http://full.sc/12yUeXP
More Pasta Recipes: http://full.sc/PeV7er
—————————————————————
Want more? Sign up to get my video recipe email, served daily.
Get recipe emails: http://www.marthastewart.com/edf
Like Everyday Food: http://www.facebook.com/EverydayFood
Follow Everyday Food: https://twitter.com/everydayfood
Everyday Food Pinterest: http://pinterest.com/everydayfood
Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
15-Minute Marinara – Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos
