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Today I am sharing a recipe of healthy and delicious sweet dessert – Atte ka Halwa (Wheat Flour Halwa) also known as Atte ka Sheera. It is a popular Halwa recipe made from very few ingredients. Kada Prasad offered to devotees at all Gurudwaras or Temples is made with Sugar. Instead of Sugar, I have added Jaggery to make it a healthy dessert. This Nutritious and delicious Halwa can be made instantly at home. Learn how to make Atta ka Halwa with this step-by-step guide.
Ingredients:
1 cup Clarified Butter (Ghee)
1 cup Wheat Flour
1 cup Jaggery (Gur)
2 & 1/2 cup Water
2 tbsp. coarsely Ground Wheat Flour (Gehu ka Jaada Atta)
Dry Fruits for garnishing
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