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These blueberry muffins are not only healthy for you, but they also taste great!
Blueberry Bran Muffins Ingredients:
1 1/4 cups all purpose flour
1 1/2 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
1 can (14oz) peaches packed in fruit juice, undrained
2/3 cup of packed brown sugar
1/2 cup fat-free egg substitute, or 2 whole eggs
3 tbsp vegetable oil
3 cups bran flakes
1 cup rolled oats
1/2 cup fresh or frozen blueberries
Preheat oven to 375 F, bake for 20- 22 minutes or until toothpick comes out clean
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