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If you’re looking for a warm, cozy, fall dish, then you’ve come to the right place! Today, I’m braising a whole chicken, along with Brussels sprouts and shallots, to create a healthy, comforting, and seasonal meal. This recipe gets its bold flavors from a broth, vinegar, and mustard braising liquid; and a touch of heavy cream added at the last minute also adds a bit of richness. Make this homey meal for your family, and wait for the compliments to roll in.
Sarah’s Tip of the Day:
To remove excess moisture and ensure even browning, pat chicken with paper towel before adding it to the pan.
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PREP: 10 MINS TOTAL TIME: 45 MINS
SERVINGS:4
INGREDIENTS
1 tablespoon olive oil
1 whole chicken (3 1/2 to 4 pounds), cut into 10 pieces
Salt and pepper
1 pound brussels sprouts, trimmed and halved
2 medium shallots, thinly sliced
1 tablespoon Dijon mustard
1/4 cup cider vinegar
1/2 cup chicken broth
2 tablespoons heavy cream
DIRECTIONS
STEP 1
Preheat oven to 375 degrees. In a large ovenproof skillet, heat oil over medium-high. Season chicken with salt and pepper. In batches, cook chicken until browned, about 6 minutes per side. Transfer to a plate, then add brussels sprouts and shallots to pan. Saute until golden brown, 3 minutes. Stir in mustard and cook 1 minute. Add vinegar and broth, return chicken to pan, and bring to a rapid simmer.
STEP 2
Transfer pan to oven and braise until chicken is cooked through, 20 to 25 minutes. Add cream to pan and swirl to combine; season with salt and pepper.
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More Chicken Recipes: http://full.sc/P91FR1
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
Braised Chicken and Brussels Sprouts – Everyday Food with Sarah Carey
http://www.youtube.com/user/everydayfoodvideos
