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[MidBan]
Kitchen Supplies: https://rdy.cr/619b0d
SUBSCRIBE: http://bit.ly/1mk8ehM
WEBSITE: http://www.byrontalbott.com
BUSINESS INQUIRY: [email protected]
MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356
Highlighted tools:
Mini Cast Iron Staub:http://amzn.to/1nId5I5
Offset Spatulas: http://amzn.to/1nEVPVH
Induction Stove Top: http://amzn.to/1kZnP7f
VitaMix Blender: http://amzn.to/1pb4qiL
TWITTER: http://www.Twitter.com/ByronTalbott
INSTAGRAM: http://followgram.me/byrontalbott
FACEBOOK: http://www.facebook.com/botalbott
THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott
Ingredients:
Brownie Batter :
2 whole eggs
1/2 cup melted butter
1 cup sugar
1/2 cup cake flour
1/2 cup cocoa powder or 3/4 cup melted dark chocolate
Vanilla Ice Cream:
2 cup heavy cream
1/2 cup half & half
1 cup sugar
4 egg yolks
2 tbsp vanilla extract, vanilla paste, or 2 seeded vanilla pods
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