Chicken & Artichoke- How to and Recipe | Byron Talbott

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KITCHEN EQUIPMENT:
All-Clad Fry Pan: http://amzn.to/1emXaQJ
Boos Walnut Cutting Board: http://amzn.to/1LKPfLj
Shun Kaji Knife Set: http://amzn.to/1LXz9eu
Shun Kaji Chef Knife: http://amzn.to/1UdrH4z
Glass Bowls: http://amzn.to/1GmvN2U

Disclaimer- All products and tools used in this video were purchased with my own money, for my profession as a Chef. I use Amazon affiliate links, so you can easily find the tools I use. Thanks for watching.

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