[ad_1]
[ad_2]
SUBSCRIBE: http://bit.ly/1mk8ehM
WEBSITE: http://www.byrontalbott.com
TWITTER: http://www.Twitter.com/ByronTalbott
INSTAGRAM: http://followgram.me/byrontalbott
FACEBOOK: http://www.facebook.com/botalbott
BLOG: http://www.fromayoungchef.blogspot.com
THE TALBOTT VLOGS: http://www.youtube.com/racheltalbott
MY WIFE: http://www.youtube.com/checkinthemirror
KEY EQUIPMENT:
Metal Ring Cutters: http://amzn.to/1j1zylW
Induction Stove Top: http://amzn.to/1kZnP7f
All-Clad Sauce Pan: http://amzn.to/1Ly50oU
Marble Slab: http://amzn.to/1NfP5Jg
INGREDIENTS:
Dough:
1/2 cup milk
1 tsp dry active yeast
1/4 cup sugar
2 cups flour
4 tbsp melted butter
1 whole egg
-Chocolate Filling
3/4 cup whole milk
2 egg yolks
1/4 cup sugar
1 tbsp vanilla extract
2 tbsp cornstarch
1/4 cup dark chocolate chips
-Glaze
3-4 tbsp whole milk
1 cup powdered sugar
2 tsp vanilla extract or paste (fresh pods work as well)