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SUBSCRIBE HERE: http://bit.ly/MyCupcakeAddiction
Wait – A Christmas Gingerbread House… CUPCAKE? Am I serious?
Make your own stunning Christmas Cupcakes at Home! Decorate these Original, Unique Gingerbread House Cupcakes for your loved ones this Christmas.
We have a whole range of awesome Christmas cupcake and cakepop decorating ideas coming out over the next few weeks, as well as all our great Christmas cupcakes and cakepops form last year. Snowman Cakepops, Reindeer Cupcakes and Cakepops, Christmas Trees and even a Gingerbread House Cupcake! Heaps of amazing stuff so make sure you’ve SUBSCRIBED so you don’t miss a festive thing!
Tools and Equipment:
Serrated edge knife
Plain butter knife
Teaspoon
2 x Zip lock bag
Scissors
Ingredients
2 x Cupcakes per gingerbread house (12 cupcakes makes 6 completed house cupcakes)
Melted Dark Chocolate
1 batch buttercream frosting (half white, half coloured light brown with 2tbsp cocoa)
Candy Cane Sprinkles (I used Wilton)
Snowflake sprinkles (optional)
White sprinkles (I used white non-pariels)
Licourice All-sort candies (1 per cupcake — you can also use fondant or modeling chocolate or other flat coloured candies)
‘Freckles’ Candies (choc buttons with sprinkles on top — you can make these yourself by placing small circles of melted chocolate and covering in sprinkles, then allowing them to completely set)
Ice cream wafer (or alternative flat, rectangle cookies)
Link to my Buttercream frosting recipe: http://bit.ly/Butter_Cream