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My Christmas overnight oats recipe is perfect if you’re looking for a seasonal twist on a healthy breakfast. You can make this recipe vegan friendly by using non-dairy milk.
What’s more, it’s easy and super quick to prepare in a jar and it’s great for weight loss as it keeps you full for longer.
Get the directions for my Christmas overnight oats recipe on my website: http://www.warrennash.co.uk/recipes/christmasovernightoatsrecipe
For more Christmas recipes: https://www.youtube.com/playlist?list=PLCv7xsIkkgydrRD9MRsxQEPY6ULK1T0YR
Remember to subscribe to my channel for more recipes, cooking guides and collaborations here:
http://www.youtube.com/subscription_center?add_user=fitbritsgb
Ingredients (Serves 1 | Prep time: 5m | Cooking time: 0m | 359 calories & 8.4g fat p/serving):
– 60g Porridge oats
– 30ml Milk
– 1 Pot cherry yogurt
– 25g Fresh cranberries
– 1 tbsp Ground almonds
– 1/2 tsp Cinnamon
