CINNAMON ROLL POPS (How to)

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Cute and sweet, with a delicious cinnamon roll flavour. You have to try these!!

Makes about 25-30

Pastry:
200g plain flour (about 1 1/2 cups)
200g of butter (cube & put in freezer for 10-15 mins before using)
pinch of salt
1 1/2 tablespoons of sugar
50g cold water
1/2 cup of brown sugar
about 50g melted butter
cinnamon – add to taste
egg wash – 1 beaten egg with dash of milk


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