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Oh yes I did! I've parted with my beloved Oreo Cupcake recipe for you lot. This is a triple threat Oreo Cupcake with a sneaky Oreo cookie baked INTO the cupcake. Not for the faint-hearted. You have been warned.
For the cupcakes –
85g self raising flour
25g malt drink powder (such as Horlicks or Ovaltine)
15g cocoa powder
1/4 tsp bicarbonate of soda
pinch of salt
125g caster sugar
135g unsalted butter, softened
2 large free-range eggs
1 & 1/2 tbsp whole milk
1/4 tsp vanilla extract
2 & 1/2 packets of Oreo cookies
For the Oreo Buttercream –
200g unsalted butter, softened
450g icing sugar, sifted
3 tbsp whole milk
1/4 tsp vanilla extract
1/2 packet of Oreos, pulverised!
Join in the conversation at www.cupcakejemma.com
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