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Lynn demonstrates a festive Holiday drink, Cranberry Margaritas.
1-1/4 cups cranberry juice cocktail divided
1/2 cup sugar, divided
1-1/2 cups (6 ounces) fresh or frozen cranberries, rinsed
3/4 cup fresh lime juice
3/4 cup tequila
1/2 cup orange-flavored liqueur, such as Cointreau
3 cups coarsely crushed ice
Pour 1/3 cup cranberry juice into a shallow bowl. Pour 3 Tablespoons sugar onto a rimmed plate. Dip rims of 4-6 wide mouthed glasses (6-8 ounces suitable for margaritas) into juice then sugar. Set glasses aside.
Reserve 12 cranberries. In a blender, blend the remaining cranberries, cranberry juice, sugar, lime juice, tequila, orange liqueur, and ice until smooth and slushy. If necessary, blend in 2 batches, then mix together. Divide among glasses and garnish with reserved berries, skewered on toothpicks.
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Lynn’s Recipes | December 2015
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