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Today we’re going to make these easy edible chocolate nests filled with Cadbury mini eggs.
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Ingredients:
– Vermicelli noodles
– Semi Sweet chocolate
– Cadbury mini eggs
Procedure:
1. Melt chocolate in the microwave in 60 second intervals at 50% power.
2. Break noodles into 4-5 inch long pieces.
3. Place into a bowl, and pour melted chocolate on top. Toss noodles to coat.
4. Line a bowl with plastic wrap and non-stick spray, and press noodles into the bowl. Cover the outside of a smaller bowl with plastic wrap and non-stick spray and press into the center of the chocolate noodles.
5. Place nest in the fridge to harden for 15-20 minutes.
6. Remove carefully and fill with mini eggs, or desired chocolates.