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To print the recipe, go here – http://www.glutenfreesociety.org/?p=5686
This is another excellent recipe from Gluten Free Society and Casey’s Kitchen. Spinach is an excellent source of folic acid and other B-vitamins as well as vitamin K. Eggs are the most highly biological valued protein. They are a rich source of Biotin (the skin and hair vitamin). For more great recipe ideas, subscribe to Glutenology’s youtube channel. above.
