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My Healthy Gluten Free & Vegan Macaroni & Cheese Recipe
I love Mac and Cheese, who doesn’t?!!
INGREDIENTS:
180g Gluten Free Macaroni (I use Heinz Gluten Free Macaroni Pasta)
150g Cashews (soaked for a few hours till softer)
2 Tbsp Nutritional Yeast
1 Tbsp Corn Flour
1/2 Tsp Cumin
1 Tsp Chilli Paste or finely chopped fresh chilli
200ml Vegetable Stock (or water if you prefer)
Crushed Gluten Free Cereal (I use Nature’s Path Mesa Sunrise Cereal)
FOR THE FULL RECIPE: http://glutenfreecuppatea.co.uk/2016/05/10/recipe-gluten-free-and-vegan-macaroni-and-cheese/
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Thanks for watching,
Becky xxx
