[ad_1]
[ad_2]
Subscribe Now:
http://www.youtube.com/subscription_center?add_user=Cookingguide
Watch More:
http://www.youtube.com/Cookingguide
Just because you’re baking doesn’t mean that you’re going to end up using a lot of sugar. Bake with sugar substitutes with help from a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho in this free video clip.
Expert: SeAnne Safaii, Ph.D., R.D.
Bio: SeAnne Safaii is a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho.
Filmmaker: Jeff Goodey
Series Description: Cooking for a diabetic requires a few special considerations, but what it most certainly won’t result in is a dip in quality or taste of any kind. Get tips on a wide variety of different recipes for someone with diabetes with help from a professor at the University of Idaho in Coeur d’Alene and Boise, Idaho in this free video series.