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Learn how to make watermelon slices with jello inside in this video tutorial.
Triple Melon Cake with Cantaloupe, Watermelon And Honeydew: http://goo.gl/xgGGni
Ingredients:
• Mini watermelon
• 1 package 8 serving size red Jello
• 3 packages unflavoured gelatin
• 2 cups boiling water
• chocolate chips
Procedure:
1. Cut watermelon in half and remove red “meat” of the fruit so only the white rind is remaining.
2. In a medium sized bowl, stir together boiling water, jello and gelatin. Stir until dissolved.
3. Pour jello into the watermelon rind, and allow to set/harden for 4-6 hours.
4. Using a sharp knife, cut a slit into the watermelon, and push chocolate chips down into the watermelon with a straw.
5. Slice and serve when ready.
6. Store in the fridge wrapped or in a sealed container.
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