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Today I show you how to make a No Bake Ice cream cake that's easily cut and served as individual popsicles – Perfect for summer, parties and kids events.
Tools & Equipment:
Spatula
Spoon
Loaf pan
Popsicle Sticks
Ingredients:
Sprinkles, nuts and melted chocolate
1.5 literes (approx) of good quality ice cream
*Note: 'Cheap' ice cream has a tendency to get icey when softened and re-frozen so get the best quality ice cream you can afford
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I'd love to see pics of your cakes and cake pops on ANY of the above — You all know how mine turn out — now show me YOUR creations!
Xx Elise
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Music: "Crazy for you" by Chris Bussey / Gareth Johnson via Audio Network www.audionetwork.com
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