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Another fun twist to s’mores. Warning: these may stick to the roof of your mouth .. in a good way! So gooey and delicious 🙂
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Ingredients: (makes 3)
1 sheet of puff pastry
12 marshmallows (cut in half)
3-4 graham crackers / digestive biscuits (crushed)
27 chocolate buttons (how many you use will depend on size)
1 egg and 1/8 cup of milk for egg wash
extra chocolate and icing sugar to top