Linguini in a Spicy Red Clam Sauce – Florida Gators | The Grill Iron



Up next on this delicious trek across the country is Jax’s home state of Florida. She steps into The Swamp to meet Chef Michelle Gioviti of The Fat Tuscan, who taps into generations of her Italian family tradition to create food from scratch — the way grandma did it. Together they head to the Gulf Coast to visit one of the largest farm-raised clam producers in the country. That means Gator gameday is a Clam Jam… handmade pasta topped with the bounty of the ocean!

Check out the Hyundai Field House and visit us on an upcoming shoot:

Follow Jax and the Grill Iron Tour –

Special Thanks:

Michelle Gioviti and The Fat Tuscan Cafe –

Shawn Stephenson, Jon Gill and Southern Cross Sea Farms –

Arcade Bar –

Hear Again Records –

Maude’s –

Host: Jax Tranchida
Directed by: Mike Venezia
Produced by: Laura Newcombe / Mike Venezia
Cinematography by: Zach Voytas
2nd Camera/Aerial/Timelapse Photography: Tom Furcillo
Production Audio: Jim Funicelli
Key Production Assistant: Lindsay Miller
VO Written By: Jax Tranchida / Mike Venezia
Edited by: Victoria Mortati
Story Producer: Pamela Robinson

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