[TopBan]
[MidBan]
Tasting just like a chocolate croissant, these gorgeous little parcels of nutella and flaky pastry are a must try! 🙂
Ingredients: makes 25-30
200g of plain flour (1 1/2 cups)
200g butter (cubed, place in freezer for 20 mins before using)
1 1/2 tablespoons of sugar
pinch of salt
50g of iced water
1 beaten egg with a dash of milk
Chocolate to melt & decorate, demerara sugar to top
Filling: nutella, crushed oreos, strawberry jam
[BotBan]