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The Brilliant Bart is back and this time he is in Nusfjord in Norway to cook up some super fresh, sustainably sourced cod. It might be snowing but this dish is sure to warm you up. Served with a simple Ratatouille this flavour packed dish will really hit the spot.
To catch more of Bart’s incredible recipes check out his channel |
Links from the video:
Fresh Seafood Linguine |
Scampi & Chips |
Fresh Poached Cod with Buttered Veg |
For more information on any Jamie Oliver products featured on the channel click here:
For more nutrition info, click here:
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