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Recipe here: http://www.joyofbaking.com/PannaCotta.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Panna Cotta. Panna Cotta is a lovely Italian dessert that literally means “cooked cream”. It contains only a few ingredients; cream (and/or milk), sugar, and vanilla that are set with gelatin. This ivory colored, custard-like pudding has a rich flavor and silky smooth texture that takes just minutes to prepare.
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