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You’ve all see the traditional Checker Board cake design but today I’m showing you how to make it super colourful with a Rainbow checkerboard design, hidden as a surprise inside this beautiful cake!
Tools & Equipment:
Double batch of buttercream frosting (link below)
Double batch vanilla or white cake mix
Food colouring – I used Americolour electric orange, electric yellow, electric purple, tulip red, mint green and electric blue
2 spoons
Butter knife
Ruler
Serrated / bread knife
Offset spatula
12″ cake board
6″ cake tin (I used several layer cake tins for this one, each 1″ high)
1 x 3.3/4″ (9.2cm) circle cutter
1 x 1.7/8″ (4.7cm) circle cutter
Link to buttercream frosting recipe: http://bit.ly/11Q3gzG
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I’d love to see pics of your cakes and cake pops on ANY of the above — You all know how mine turn out — now show me YOUR creations!
Xx Elise
For my large appliances (did you notice my amazing fridge?) I can’t go past Smeg: http://bit.ly/TEVIP9
For small appliances (including my awesome mixer!) I love Breville products: http://bit.ly/1khKsiF
Music: “Crazy for you” by Chris Bussey / Gareth Johnson via Audio Network www.audionetwork.com