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Recipe here: http://www.joyofbaking.com/Strawberry… Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Strawberry Charlotte. There is no better companion for strawberries than cream and this recipe presents them in a unique way. I call this cake a Strawberry Charlotte. It is a beautiful combination of a sponge cake, topped with fresh strawberries that have been cut in half with the cut sides facing the outside edge of the pan. Then a delicious strawberry whipped cream, stabilized with gelatin, completes this cake.
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