How to make perfect English Scones | Cupcake Jemma
Scones.
How to make perfect English Scones | Cupcake Jemma Read More »
If you missed Food Tube Live a few weeks ago then don't despair!
Rainbow Buttercream Cupcakes how-to ft. Jamie Oliver | Cupcake Jemma Read More »
I like cooking, obviously, but I think I actually like eating MORE! I'm really lucky to live in London where there are countless tasty offerings around every corner.
Carnaby Street Eats ft Johnny Cupcakes, Pizza Pilgrims, Stax & Crosstown Donuts Read More »
Remember that naughty Salted Caramel I showed you how to make last time? Well, I doubt it's possible, but in case you are struggling to find a use for it I thought I'd show you my recipe for one of my favourite cupcakes of all time which has Salted Caramel inside and out – Salted Caramel Chocolate Mudslide Cupcakes!
Salted Caramel Chocolate Mudslide Cupcake Recipe | Cupcake Jemma Read More »
A lot of you have been asking me about different piping techniques for buttercream so I thought I would oblige! These are super basic but really awesome and you don't need to be an expert of spend loads of money to do it either.
Buttercream Piping Tips & Techniques | Cupcake Jemma Read More »
Here's my recipe for the ultimate salty-sweet dessert turbo-charger: Salted Caramel!
Quick & Easy Sea Salted Caramel Recipe | Cupcake Jemma Read More »
For many more delicious recipes, buy my new book!Sponge ||| Jamaican Ginger Cake ||| Pistachio Cake |the Earl Grey Milk300ml whole milk3 heaped tbsp loose leaf Earl Grey tea (or 4 tea bags, emptied)For the Cupcakes250g softened unsalted butter250g self raising flour250g caster sugar1/2 tsp bicarbonate of soda4 large free range eggs3 tbs earl grey milkFor the buttercream300g softened unsalted butter675g icing sugar, sifted6 tbsp earl grey milkFor the Burnt Buttered Toast3 slices of brown bread toasted and almost a little burntbutter to spread on both sidesAlso…
Earl Grey Breakfast Cupcake Recipe | Cupcake Jemma Read More »
OK – you guys have been asking for it for ages and here it is – the perfect Red Velvet Cupcake recipe. Red Velvet is definitely one of our biggest sellers at the bakery and we've spent a *very* long time getting the recipe just right, so use this one wisely!
Perfect Red Velvet Cupcake Recipe | Cupcake Jemma Read More »
Hey you lot! The gang and I at Crumbs & Doilies are getting ready to open our very first shop in London and we couldn't be more excited!
Crumbs & Doilies Kickstarter Video | Cupcake Jemma Read More »
Hi gang! It's been a bit quiet on my channel this week – all of us at Crumbs & Doilies have been working around the clock on our latest and most exciting project:
A sneak peak at the new Crumbs & Doilies Cake Shop! | Cupcake Jemma Read More »
When you’ve spent the night binging on cupcakes and chocolate, you might fancy something a little less naughty for breakfast when you wake up. But you’ve still got your Sweet Tooth to satisfy.
Quick & Easy Breakfast Muffin Recipe | Cupcake Jemma Read More »