Tasty food – Dinner ideas – Healthy Recipes – Artichoke Dip Stuffed Mushrooms

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Tasty food – Dinner ideas – Healthy Recipes – Artichoke Dip Stuffed Mushrooms

You’ll Need
– 12 small (about 2 ½ inches in diameter) portabella mushrooms
– Salt and pepper, to taste
– 1 tablespoon olive oil
– 2 tablespoons butter
– 8 ounces fresh baby spinach, chopped
– 1 cup chopped artichoke hearts
– 3 chopped green onions
– 2 minced garlic cloves
– 4 ounces cream cheese
– 1 cup mozzarella cheese
– ½ cup Parmesan cheese

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