[ad_1]
[ad_2]
Learn how to make a delicious oven roasted duck with the help of Chris De La Rosa of CaribbeanPot.com In a few simple steps and with some aromatics we’ll make one of the most delicious roasted ducks you’ll ever have. A roasted duck your family will be requesting every-time there’s a dinner engagement.
For this roasted duck recipe you’ll need…
1 duck (about 5 lbs)
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Chinese 5 spice powder
1/2 orange
2 scallions
4 cloves garlic
2 star anise
Thick slices Ginger
4-6 sprigs thyme
Roast 22 mins / lb or the thickest part reads 175
More Caribbean recipes can be found at http://www.caribbeanpot.com
Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot – 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/ or Amazon @ http://www.amazon.ca/Vibrant-Caribbean-Traditional-Fusion-Recipes/dp/0992050502
Connect with Chris De La Rosa
Facebook: http://www.facebook.com/pages/Caribbean-Pot/160863714535
Twitter: https://twitter.com/obzokee
Instagram: caribbeanpot
Contact: http://caribbeanpot.com/contact/
Pinterest: http://www.pinterest.com/caribbeanpot/the-caribbean-pot/
To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com
