Vegan Blueberry Pancakes | Tim Shieff



Traditional pancake recipes use eggs making them a no go for vegans but Tim’s delicious version means they can be enjoyed by everyone. Not only are these savoury wholemeal pancakes bursting with fruity sweetness they’re a great source of Omega 3 as well. Top with a dairy free yogurt and a dash of maple syrup and you have a really great start to the day.

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