Vegetable Crackers Recipe – Vegan, Gluten-Free, Raw

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Looking to do something with your juice pulp? try these simple RAW Vegetable crackers made with green juice pulp, nut and seeds.

I have many more healthy living recipes I am planning to share. (Yesterday I perfected my raw protein power bars made with leftover pulp and beans.) so good!

Thank you for your comments!!
Love, Scarlett

(ps. this dish is all for me which is why I am not using a spoon to taste the crackers)
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A LITTLE BACKGROUND ON SCARLETT
Scarlett is an artist, entrepreneur and a passionate gardener. Scarlett is also a raw vegan foodist who loves gourmet raw vegan cooking.

For many years now she has been growing almost all of her food all year round. Scarlett's motto is grow what you eat and eat what you grow. Scarlett loves to share her knowledge about health, non-cooking and gardening with YouTube. She has two channels one How to grow a garden and the other BoTVGermany. (see link below)

Scarlett's journey to health started in 2011 after putting all of her energy into building a successful business for more than a decade she had lost the one thing money can not buy -her health.

Scarlett now lives in Europe with her husband Bo and their cats, house trained rabbits and hand raised pet chickens and ducks.

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